This is the Most Delicious Rice 😍 Mongolian Rice Perfect For Dinner

beef or chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu provides a plant-based protein option, while pork is often less expensive.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium soy sauce reduces sodium intake, while tamari is a gluten-free alternative.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats, while canola oil is often more affordable.

rice

🥗Healthier: quinoa

💰Cheaper: brown rice

Quinoa is a protein-rich alternative, while brown rice is generally less expensive than white rice.

Heat oil in a large skillet over medium heat.

Add crushed garlic and sauté until fragrant.

Add chicken and cook until browned and cooked through.

Stir in chopped carrots, capsicum, and cabbage; cook until softened.

Add boiled basmati rice and mix well with the vegetables and chicken.

Pour in soy sauce, oyster sauce, and vinegar; stir to combine evenly.

Push the rice mixture to one side of the skillet.

Crack eggs into the empty side and scramble until fully cooked.

Combine the scrambled eggs with the rice and vegetables.

Season with black pepper, salt, and chili flakes to taste.

Garnish with chopped spring onions before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens