Cómo hacer PAN DULCE casero

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor while reducing saturated fat.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour increases fiber content.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a different flavor profile.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative that binds ingredients.

Preheat the oven to 335°F.

In a mixing bowl, combine 1 kilo of flour, 1 bar of unsalted butter, 1/2 cup of vegetable shortening, 3 eggs, 2 tablespoons of vanilla, 1/4 tablespoon of salt, 1 1/2 cups of sugar, and 3 tablespoons of yeast.

Mix until a dough forms.

Prepare the paste by mixing 1 cup of powdered sugar, 1 cup of flour, and 1 cup of vegetable shortening, adding red coloring as desired.

Use a heart-shaped cutter to shape the dough as desired.

For the topping, mix 1 cup of shortening with 1/2 cup of flour and sugar to taste.

Bake in the preheated oven for 10 to 13 minutes, depending on your oven.

Cooking Techniques

Spice Level:

Allergens