How To Make Peanut Butter At Home | Recipe by Archana | Homemade & Easy | Basic Cooking

peanuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide healthy fats and are lower in calories.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup offers a unique flavor with fewer calories.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds a tropical flavor while being healthier.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia is a natural sweetener with no calories.

Roast and peel 150 grams of peanuts.

Crush the peanuts in a mixer grinder.

Add 3 tablespoons of vegetable oil to the crushed peanuts.

Grind again until combined.

Add 1 tablespoon of honey (or 2 tablespoons of sugar instead) and a pinch of salt.

Grind once more until the mixture releases oil and is smooth enough.

If the paste isn't smooth enough, add 2 tablespoons of oil and grind again.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens