Thai Soup Recipe | Bangladeshi Restaurant Style Thai Soup | Tom Yum Soup | Yummy

shrimp

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is plant-based and lower in calories, while chicken is more affordable.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce offers a similar umami flavor, while salt is a basic alternative.

galangal

🥗Healthier: ginger

💰Cheaper: ginger

Ginger is more commonly available and provides a similar flavor profile.

kaffir lime leaves

🥗Healthier: lime zest

💰Cheaper: lime zest

Lime zest can mimic the citrus aroma of kaffir lime leaves.

Mix together tomato ketchup, chilli sauce, salt, red chilli powder, lemon juice, soy sauce, vinegar, corn flour, and sugar in a bowl.

Add chicken and shrimp to the mixture along with lemongrass, ginger, and chicken powder.

Pour in 6 cups of water and mix well.

Cook on medium flame for 10-15 minutes, stirring in between.

Season with pepper powder to taste.

Cooking Techniques

Spice Level:

Allergens