No bake Mac and Cheese recipe | Extra cheesy Mac n cheese | The Cookbook

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Lower calorie option or more budget-friendly.

elbow macaroni

🥗Healthier: whole grain pasta

💰Cheaper: any pasta shape

More nutritious or versatile.

Boil water in a large pot and add salt.

Add macaroni to the boiling water and cook until al dente.

In a separate saucepan, melt unsalted butter over medium heat.

Stir in all-purpose flour to create a roux, cooking for a minute.

Gradually whisk in milk and cooking cream, stirring until thickened.

Remove from heat and add cheddar cheese and mozzarella cheese, stirring until melted.

Add paprika, pepper powder, mustard paste, and chicken stock, mixing well.

Combine cheese sauce with drained macaroni and mix well.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens