Mac and Cheese Recipe (Easy Filipino Style)

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Lower calorie option or more budget-friendly.

elbow macaroni

🥗Healthier: whole grain pasta

💰Cheaper: any pasta shape

More nutritious or versatile.

Boil water in a large pot.

Add elbow macaroni and cook until al dente.

In a separate saucepan, melt butter over medium heat.

Stir in flour to create a roux, cooking for a minute.

Gradually whisk in fresh milk and all purpose cream, stirring until thickened.

Add chicken cubes, salt, white ground pepper, and paprika to the mixture.

Remove from heat and add shredded mozzarella and cheddar cheese, stirring until melted.

Combine cheese sauce with drained macaroni and mix well.

Transfer to a baking dish and top with additional cheese or bread crumbs if desired.

Bake in a preheated oven until golden and bubbly.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens