CHINESE Street Food Tour DEEP in Sichuan, CHINA - SPICY & INCREDIBLE STREET FOOD ADVENTURE!

pork

🥗Healthier: chicken

💰Cheaper: ground turkey

Chicken is leaner and turkey is often less expensive.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

Visit a morning baozi shop in Sichuan.

Observe the preparation of baozi stuffed with pork, onion, and ginger.

Taste the baozi soaked in chili dip, noting its delicious flavor and soft texture.

Explore a street food area in Zigong for lunch.

Order a dish with lotus root and pork, cooked with pickled chilies and broad bean paste.

Watch as the chef adds bell peppers to the dish.

Taste the lotus root with pork, noting its crunch and the spicy flavor from the pickled chilies.

Order dry style blade sheared noodles with various toppings like bok choy, cilantro, and red-braised beef.

Mix the noodles with chili paste and enjoy the chewy texture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens