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Recipe Information

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Video-Specific Recipe

Muri Masala

Cultural Context

Muri Masala, originating from the streets of Bangladesh, is a beloved snack made from puffed rice. It reflects the vibrant street food culture, often enjoyed as a quick bite by locals. This dish is a delightful combination of textures and flavors, showcasing the use of fresh vegetables and spices. Today, it has gained popularity beyond Bangladesh, with variations appearing in Indian and Pakistani street food scenes.

BengaliBDsnack
10 min
easy
2 servings
Servings4
4 cups puffed rice
1 medium onion, chopped
2 green chili, chopped
2 medium tomato, diced
1 medium cucumber, diced
1/2 cup coriander leaves, chopped
2 tablespoons lemon juice
2 tablespoons mustard oil
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup fried peanuts
1/2 cup bengal gram
1 tablespoon chaat masala
10 curry leaves, for garnish

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

puffed rice

🥗Healthier: quinoa

💰Cheaper: corn puffs

Quinoa adds protein while corn puffs are more affordable.

mustard oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier, while vegetable oil is budget-friendly.

fried peanuts

🥗Healthier: baked peanuts

💰Cheaper: sunflower seeds

Baked peanuts reduce fat, and sunflower seeds are cheaper.

chaat masala

🥗Healthier: homemade spice mix

💰Cheaper: cumin and coriander powder

Homemade mix can be healthier and cheaper.

1

Mix puffed rice in a large bowl with chopped onion and green chili.

2

Add diced tomato and cucumber to the bowl.

3

Sprinkle chopped coriander leaves over the mixture.

4

Drizzle lemon juice and mustard oil on top.

5

Season with salt, pepper, and chaat masala.

6

Toss everything gently until well combined.

7

Add fried peanuts and mix again before serving.

Cooking Techniques

mixing

Spice Level:

🌶️🌶️🌶️

Allergens

peanuts

Also Known As

Masala MuriSpicy Puffed Rice

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