Pumpkin Fritters by Uncle Clyde in Paramin, Trinidad & Tobago | In De Kitchen

pumpkin

🥗Healthier: butternut squash

💰Cheaper: sweet potato

Both alternatives provide similar texture and flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a unique flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a vegan alternative that binds well.

Boil the pumpkin with a pinch of salt until tender.

Add a pinch of baking powder, some sugar, and a pinch of flour to the boiled pumpkin.

Heat oil in a frying pan and start frying the fritters.

Fry until golden brown, moving them around to prevent sticking.

Remove fritters and let them cool before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens