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Jamaican Peanut Drops Recipe ~ Only 3 Ingredients Easy ~ Peanut Brittle Recipe

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Coffy's Kitchen
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Recipe Information

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Video-Specific Recipe

Jamaican Peanut Drops

Cultural Context

Originating from Jamaica, Peanut Drops are a beloved traditional candy made from simple ingredients like peanuts and sugar. Often enjoyed as a snack or dessert, they reflect the island's resourcefulness and creativity in using local produce. Today, they are a popular treat not only in Jamaica but also in Caribbean communities worldwide, celebrating the rich culinary heritage of the region.

JamaicanJMdessert
45 min
medium
12 servings
Servings4
16oz (1 pound) dry roasted peanut
1 1/2 cup brown sugar
1 1/2 cup water
ginger

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness while brown sugar is more affordable.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative, while margarine is often cheaper.

1

Combine brown sugar and water in a saucepan over medium heat.

2

Stir the mixture until the sugar dissolves completely.

3

Bring the sugar mixture to a boil and cook until it reaches a soft ball stage.

4

Remove the saucepan from heat and stir in ginger until well combined.

5

Add the dry roasted peanuts to the mixture and stir until evenly coated.

6

Drop spoonfuls of the peanut mixture onto a lined baking sheet.

7

Allow the drops to cool and harden at room temperature.

Cooking Techniques

roastingboilingmixingdropping

Equipment Needed

saucepanbaking sheetspoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

peanuts

Also Known As

Peanut DropsJamaican Peanut Candy

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