Beurre Blanc | La Sauce Française la Plus Simple à Réussir

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Finely chop the échalotes.

In a saucepan, combine the chopped échalotes, white wine, and white wine vinegar (if using).

Bring to a simmer and reduce until almost dry.

Lower the heat and gradually whisk in the cold butter pieces until the sauce is emulsified and smooth.

Season with lemon juice and fine salt to taste.

Cooking Techniques

Spice Level:

Dietary

Allergens