Somali donut

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness while brown sugar is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a budget-friendly option.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative, while egg substitutes can be more affordable.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: imitation vanilla

Vanilla bean offers a natural flavor, while imitation vanilla is cost-effective.

Mix flour, sugar, yeast, and salt in a bowl.

Add baking powder to the mixture.

In a separate bowl, whisk eggs, milk, and vanilla extract together.

Combine the wet ingredients with the dry mixture and knead until smooth.

Cover the dough and let it rise until doubled in size.

Punch down the risen dough and roll it out on a floured surface.

Cut the dough into circles using a cookie cutter.

Heat oil in a deep pan over medium heat until hot.

Fry the dough circles until golden brown on both sides.

Remove the donuts and drain on paper towels.

Dust with powdered sugar and cinnamon before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens