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Shrimp Soup!! (Easy Recipe)

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Let's Cook with Omar
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Recipe Information

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Video-Specific Recipe

Shrimp Soup

Cultural Context

Shrimp soup has roots in coastal regions around the world, where fresh seafood is abundant. It often represents the culinary traditions of local communities, showcasing the use of seasonal ingredients. Today, variations of shrimp soup can be found globally, adapted to local tastes and available ingredients.

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4 servings
Servings4
2 cups carrots
1 medium onion
1/4 cup parsley
1 tablespoon coriander
1 teaspoon white pepper
1 teaspoon salt
1 teaspoon zafar
2 tablespoons olive oil
1/2 cup olives
4 cups vegetable broth
1 lb shrimp

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Add olive oil to a pot over medium heat.

2

Add carrot, parsley, and onion to the pot and mix together.

3

Cook for 1-2 minutes.

4

Add water to the pot and bring to a boil.

5

After boiling, leave it for 5 minutes.

6

Mix the soup after 5 minutes.

7

Add shrimp to the soup and serve.

Equipment Needed

pot

Allergens

shellfish

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