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3 Ingredients Chicken Wing Recipe | Quick & Easy Chicken Wings | Tasty Oven Grilled Chicken Wing

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Recipe Information

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Video-Specific Recipe

Grilled Chicken Wings

Cultural Context

Grilled chicken wings are a staple of American barbecues and sports gatherings, often enjoyed with friends while watching games. This dish highlights the joy of communal eating and the flavors of summer grilling. Today, variations abound, from spicy buffalo wings to sweet and tangy barbecue styles, making them a beloved choice across the globe.

AmericanUSappetizer
40 min
easy
4 servings
Servings4
8 chicken wings
4 cloves garlic
1 lemon-sized tamarind
1 palm sugar (gula malacca)
1 cup hot water

chicken wings

πŸ₯—Healthier: chicken drumsticks

πŸ’°Cheaper: chicken thighs

Drumsticks are leaner, while thighs are often more affordable.

hot sauce

πŸ₯—Healthier: sriracha

πŸ’°Cheaper: ketchup + cayenne

Sriracha offers a similar flavor with less heat.

butter

πŸ₯—Healthier: olive oil

πŸ’°Cheaper: margarine

Olive oil provides healthy fats.

vinegar

πŸ₯—Healthier: lemon juice

πŸ’°Cheaper: apple cider vinegar

Lemon juice adds acidity with fewer calories.

1

Add 1 cup of hot water to a pan and let it boil.

2

Add palm sugar and let it cook until it blends in the water.

3

Add tamarind (with seeds) and garlic to the pan and mix well.

4

Let the mixture come to a boil.

5

Add chicken wings and cook for about 3 minutes on high heat.

6

Turn off the fire and let the chicken wings marinate for about 30 minutes.

7

After 30 minutes, place the chicken wings on a tray and let the juices drip off.

8

Grill the chicken wings in the oven for about 15 minutes until golden brown.

Cooking Techniques

grillingmixingbasting

Equipment Needed

pantrayoven

Spice Level:

🌢️🌢️🌢️

Allergens

chicken

Also Known As

BBQ Chicken WingsBarbecue Wings

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