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How to Make Easy Homemade Peanut Brittle | I Heart Recipes

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Video-Specific Recipe

Peanut Brittle

Cultural Context

Peanut brittle has its roots in American cuisine, often associated with Southern traditions and holiday celebrations. This crunchy candy is a delightful treat made by caramelizing sugar and mixing it with roasted peanuts. It has become a beloved snack during festive seasons and is often homemade as gifts. Variations exist globally, with different nuts and flavorings, showcasing its adaptability and enduring popularity.

AmericanUSdessert
45 min
medium
12 servings
Servings4
1 cup corn syrup
2 cups sugar
1 teaspoon baking soda
2 cups peanuts
1/2 cup butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

corn syrup

🥗Healthier: honey

💰Cheaper: maple syrup

Honey adds natural sweetness with a different flavor profile.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique taste.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while maintaining sweetness.

peanuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds offer a different flavor and texture.

1

Add corn syrup to a pan.

2

Add granulated sugar.

3

Stir well.

4

Bring it to a boil.

5

Add peanuts.

6

Stir.

7

Continue boiling.

8

Add in butter.

9

Sprinkle in baking soda.

10

Stir well.

11

Pour the brittle mixture onto a cookie sheet.

12

Spread out the brittle mixture.

13

Let it cool.

14

Break the brittle into pieces.

Cooking Techniques

cookingstirringpouring

Equipment Needed

heavy-bottomed saucepanbaking sheetspatulacandy thermometer

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free

Allergens

peanuts

Also Known As

Peanut CandyPeanut Toffee

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