Toasted Ravioli | Blackstone Griddles

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast provides a cheesy flavor with fewer calories.

ravioli

🥗Healthier: whole wheat ravioli

💰Cheaper: store-bought frozen ravioli

Whole wheat offers more fiber, while frozen is budget-friendly.

Prepare a dredging station with 2 eggs in a mixing bowl, seasoned with Tuscan herb and garlic powder, and whisk together.

In another bowl, add seasoned breadcrumbs and grated Parmesan cheese, mixing them together.

Take 4 cheese ravioli and coat them in the egg mixture, ensuring they are well coated.

Transfer the coated ravioli to the breadcrumb mixture, pressing down to ensure they are fully coated on all sides.

Preheat the Blackstone E-Series oven to air fry at 400°F.

Spray the coated ravioli lightly on one side, flip them over, and spray the opposite side.

Place the ravioli in the air fryer basket and cook for 12 minutes, checking at 4 minutes.

Chop fresh basil for garnish, keeping some large leaves for plating and chiffonade the rest.

After 9 minutes, check the ravioli, flipping them to ensure even cooking.

Once done, plate the toasted ravioli in a bowl, sprinkle with additional Parmesan cheese, and garnish with basil.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens