GOAN PORK SAUSAGE RECIPE| HOMEMADE CHORIS MAAS| SAUSAGE IN A BOTTLE| GOAN RECIPES- BY NATASHA

ground pork

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is lower in fat, while ground beef is often less expensive.

salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt can be less processed and may have trace minerals.

black pepper

🥗Healthier: white pepper

💰Cheaper: black pepper

White pepper is often milder and can be a good alternative.

Combine ground pork with salt, black pepper, garlic, sage, fennel seeds, and red pepper flakes in a bowl.

Mix the ingredients thoroughly until well combined.

Form the mixture into patties or links, depending on preference.

Preheat the grill or skillet over medium heat.

Cook the sausages for about 10-15 minutes, turning occasionally until browned and cooked through.

Serve hot with your choice of sides or in a bun.

Cooking Techniques

Spice Level: