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Crêpes NUTELLA RAPIDE et super FACILE

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
1.6K views👍 52
A
Armand Hasanpapaj

Recipe Information

Recipe Available
Video-Specific Recipe

Nutella Crepes

Cultural Context

Crepes originated in Brittany, France, and have become a beloved part of French cuisine. Traditionally served with various fillings, sweet or savory, crepes are a staple at street markets and festivals. Nutella crepes, with their rich chocolate-hazelnut filling, have gained international popularity, often enjoyed as a dessert or snack.

FrenchFRdessert
45 min
medium
4 servings
Servings4
1 œuf
200 ml lait
15 gr beurre fondu
65 g farine
1 cas de sucre
1 cac de sel

Nutella

🥗Healthier: dark chocolate spread

💰Cheaper: chocolate syrup

Dark chocolate spread offers a lower sugar option while chocolate syrup is often more affordable.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: generic flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free alternative.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is less processed.

1

In a mixing bowl, whisk together 1 egg, 200 ml of milk, 15 grams of melted butter, 65 grams of flour, 1 tablespoon of sugar, and 1 teaspoon of salt until smooth.

2

Heat a non-stick skillet over medium heat and pour a ladle of the batter into the skillet, swirling to coat the bottom evenly.

3

Cook until the edges start to lift and the bottom is lightly golden, then flip and cook the other side until golden brown.

Cooking Techniques

mixingcookingfolding

Equipment Needed

non-stick skillet

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

Crepes SuzetteChocolate Crepes
Local Name: Crêpes Nutella

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