✅ Cómo Hacer SALSA VITEL TONE - Receta de NAVIDAD

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

Start by placing the canned tuna in the food processor.

Add anchovy fillets (with some bones removed) to the food processor.

Add a little oil and 2 tablespoons of vinegar to the processor and blend a bit.

Stop the processor and add the remaining ingredients: cream, mayonnaise, mustard, a little black pepper, and a pinch of salt.

Be careful with the salt as both the tuna and anchovies are salty.

Process the mixture until smooth.

Add capers on top before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens