VLOG - Filipino Chef's Honest Review of a Famous Filipino Restaurant in Busan, South Korea 🇰🇷

pork

🥗Healthier: chicken

💰Cheaper: tofu

Tofu provides a plant-based protein alternative.

coconut milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Evaporated milk is more affordable and still creamy.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Liquid aminos offer a gluten-free alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Brown sugar provides a similar sweetness at a lower cost.

Visited a Filipino restaurant in Busan to try their boodle fight.

Ordered a meal for three people, which included three barbecues, two fish, two squids, vegetables, three mussels, two shrimps, and rice.

Waited about 30 minutes for the food to be served.

Noted the sauces provided: soy sauce, ketchup, and barbecue sauce.

Tasted the barbecue, which was good but not authentically Filipino.

Commented on the fish being tasty and tender.

Mentioned disappointment with the squid for lacking flavor and being tough.

Rated the overall experience based on food taste, decoration, and service.

Cooking Techniques

Spice Level:

Allergens