How to make Ali Nazik Kebab - 16th Century Turkish Lamb Dish

lamb or beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in fat, while pork is often less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides more protein and creaminess.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point, while canola is cost-effective.

pita bread

🥗Healthier: whole grain bread

💰Cheaper: tortillas

Whole grain bread adds fiber, while tortillas are often cheaper.

Grill the beef or lamb cubes until cooked through.

Roast the eggplants until charred and soft.

Allow the eggplants to cool, then peel and mash them in a bowl.

Mix the mashed eggplant with yogurt, minced garlic, and paprika powder until smooth.

Melt the butter and drizzle it over the dish before serving.

Garnish with green chilies and tomatoes.

Cooking Techniques

Spice Level: