"Large Coconut Milk Rice – Super Tasty!" Village Life of Mali Cooking

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: coconut cream + water

Light coconut milk reduces calories while maintaining flavor.

pandan leaves

💰Cheaper: vanilla extract

Vanilla extract provides a similar aroma.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a different flavor profile.

Rinse rice under cold water until water runs clear.

Combine rice, coconut milk, and water in a pot.

Add salt and sugar to the pot, stirring to dissolve.

Add pandan leaves, lemongrass, and ginger for flavor.

Bring the mixture to a boil over medium heat.

Reduce heat to low and cover the pot, cooking for 15-20 minutes until rice is tender.

Remove from heat and let it sit covered for 10 minutes.

Fluff the rice with a fork before serving.

Cooking Techniques

Spice Level: