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🇻🇨St Vincent Old Fashioned Sweetbread

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St Vincent Old Fashioned Sweetbread

Cultural Context

Originating from the Caribbean island of St. Vincent, Old Fashioned Sweetbread is a traditional festive treat often enjoyed during holidays and celebrations. This rich, spiced bread reflects the island's cultural heritage, incorporating local ingredients like coconut and tropical fruits. Today, it is cherished not only in St. Vincent but also in various Caribbean communities, where families pass down their cherished recipes, making it a symbol of togetherness and celebration.

CaribbeanVCdessert
60 min
medium
12 servings
Servings4
2 cups of flour
2 teaspoons instant yeast
1/2 cup grated coconut
1/3 cup sugar
1/4 cup raisins
1 teaspoon cinnamon powder
1/2 teaspoon nutmeg
1/2 teaspoon salt
3 tablespoons melted unsalted butter
About half cup of warm milk

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with unique flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories and adds a nutty taste.

candied fruit

🥗Healthier: dried fruit

💰Cheaper: fresh fruit

Dried fruit is less sugary and can be more economical.

1

Preheat the oven to 350°F (175°C).

2

Mix flour, instant yeast, sugar, salt, cinnamon, and nutmeg in a bowl.

3

In another bowl, mix melted butter with warm milk.

4

Combine the wet and dry ingredients until just mixed.

5

Fold in grated coconut and raisins.

6

Pour the batter into a greased baking pan and smooth the top.

7

Bake at 350°F for 30 minutes or until a toothpick comes out clean.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

SweetbreadSt Vincent Sweetbread

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