Zippy's Foodz review Ep.41 - Portuguese Omelette Sandwich

Peel and dice the potatoes into small cubes.

Heat olive oil in a skillet over medium heat and add the potatoes.

Cook the potatoes until golden and tender, about 10-12 minutes.

Add chopped onion to the skillet and cook until translucent, about 3-4 minutes.

In a bowl, whisk together the eggs, salt, and black pepper.

Pour the egg mixture over the cooked potatoes and onion in the skillet.

Cook on low heat until the edges set, about 5 minutes.

Add sliced chorizo on top and cook until the eggs are fully set, about 3-4 minutes.

Remove from heat and let the omelette cool slightly.

Slice the omelette into quarters.

Toast the bread until golden brown.

Spread mayonnaise on one side of each slice of bread.

Layer lettuce, tomato, and a quarter of the omelette on one slice of bread.

Top with cheese and sprinkle with chopped parsley.

Close the sandwich with another slice of bread and serve.

Spice Level:

Allergens