How to make Chines Kabab || Recipe by Najma Chaudhary || Kabab

meat

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is lower in calories and suitable for vegetarians; chicken thighs are more budget-friendly than breast.

soy sauce

🥗Healthier: low-sodium soy sauce

Low-sodium soy sauce is healthier for those monitoring salt intake.

Cut the meat into bite-sized pieces.

Marinate the meat with soy sauce and spices for at least 30 minutes.

Prepare vegetables by cutting them into chunks.

Thread the marinated meat and vegetables onto skewers alternately.

Preheat the grill to medium-high heat.

Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally.

Ensure the meat is cooked through and vegetables are tender.

Serve hot with dipping sauce or rice.

Cooking Techniques

Spice Level:

Allergens