Sweet Peppers Stuffed with Mediterranean Turkey Sausage

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese reduces fat content while maintaining creaminess.

quinoa

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice is a healthier whole grain alternative.

Preheat the oven to 375°F (190°C).

Remove tops from sweet peppers and scoop out seeds.

In a skillet, heat olive oil over medium heat; sauté onion and garlic until translucent.

Add turkey sausage to the skillet; cook until browned, breaking it apart with a spatula.

Stuff each sweet pepper with the turkey sausage mixture, pressing down gently to pack it in.

Place stuffed peppers upright in a baking dish; drizzle with lemon juice.

Cover the dish with foil and bake for 25-30 minutes.

Remove foil and bake for an additional 10-15 minutes until peppers are tender.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens