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How to make watermelon salad | Watermelon Salad | How to make watermelon salad with feta

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Sinful Gourmet Sugar & Spice
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Recipe Information

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Video-Specific Recipe

Watermelon Salad with Feta

Cultural Context

Watermelon salad with feta is a refreshing dish that hails from Mediterranean cuisine, particularly popular in Greece and the Middle East. This salad combines the sweetness of ripe watermelon with the salty creaminess of feta cheese, often enhanced with fresh herbs and a tangy dressing. It embodies the vibrant flavors of summer and is frequently served at picnics and gatherings, making it a favorite for warm-weather occasions. Today, this dish has gained popularity worldwide, celebrated for its simplicity and delightful contrast of flavors.

MediterraneanUSside
15 min
easy
4 servings
Servings4
watermelon
feta cheese
fresh mint
red onion
olive oil
balsamic vinegar
black pepper
salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

feta cheese

🥗Healthier: goat cheese

💰Cheaper: ricotta cheese

Goat cheese offers a similar tangy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier but can be pricier.

balsamic vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: red wine vinegar

Apple cider vinegar is lighter and can be a healthier option.

1

Cut watermelon into bite-sized cubes and place in a large bowl.

2

Crumble feta cheese over the watermelon.

3

Finely chop fresh mint and sprinkle over the salad.

4

Slice red onion thinly and add to the bowl.

5

Drizzle olive oil over the salad.

6

Add balsamic vinegar to taste.

7

Season with black pepper and salt to taste.

8

Gently toss the salad to combine all ingredients.

9

Serve immediately for best flavor.

Cooking Techniques

mixingdicing

Equipment Needed

melon baller

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

Also Known As

Watermelon Feta SaladFeta Watermelon Salad

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