Keto Low Carb Tortilla Chips Recipe (Gluten-Free)

almond flour

🥗Healthier: flaxseed meal

💰Cheaper: sunflower seed flour

Flaxseed meal is lower in carbs and offers a nutty flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides creaminess with lower fat.

coconut flour

🥗Healthier: almond flour

💰Cheaper: oat flour

Oat flour is more affordable and gluten-free.

Preheat the oven to 350°F (175°C).

Line a baking sheet with parchment paper.

In a mixing bowl, combine almond flour, coconut flour, and salt.

Add shredded cheese and cream cheese to the dry ingredients.

Mix until a dough forms, ensuring the cheese is evenly distributed.

Add the egg and spices, mixing until well combined.

Roll out the dough between two sheets of parchment paper until thin.

Cut the rolled dough into triangle shapes resembling chips.

Transfer the chips to the prepared baking sheet in a single layer.

Bake for 10-15 minutes, or until golden brown and crispy.

Remove from the oven and let cool before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens