Love & Best Dishes: Sausage & Sweet Potato Soup Recipe | Fall Soup Ideas

sausage

🥗Healthier: chicken sausage

💰Cheaper: ground turkey

Chicken sausage is lower in fat, while ground turkey is often less expensive.

sweet potatoes

🥗Healthier: butternut squash

💰Cheaper: regular potatoes

Butternut squash is nutrient-rich, while regular potatoes are more economical.

kale

🥗Healthier: spinach

💰Cheaper: collard greens

Spinach offers similar nutrients, and collard greens are often cheaper.

Brown Italian sausage taken out of the casing in a large pot with 1 teaspoon of olive oil until almost done, being careful not to overcook it as it will finish cooking later.

Add chopped onion and chopped celery to the pot; cook for a couple of minutes until softened.

Add minced garlic and cook until fragrant.

Season with salt and black pepper.

Add diced sweet potatoes and white potatoes to the pot; let cook for a couple of minutes.

Stir in fire roasted diced tomatoes.

Pour in 3 (32 ounce) containers of chicken stock and bring to a simmer.

Add a bundle of thyme tied with kitchen twine to the pot.

Simmer for 20 to 25 minutes until the potatoes are tender.

Add 4 cups of kale chopped into two-inch pieces; cook for about 10 minutes until wilted.

Serve hot, topped with shredded Parmesan cheese.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens