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Try Making This Simple Crab Roll Sandwich | ThymeWithApril

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Recipe Information

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Video-Specific Recipe

Crab Roll Sandwich

Cultural Context

The Crab Roll Sandwich is a beloved East Coast staple, particularly in New England, where fresh crab meat is abundant. Traditionally enjoyed in the summer, this sandwich embodies the essence of coastal dining, celebrating the sweet, delicate flavor of crab. While the classic version remains popular, variations have emerged, incorporating different sauces and toppings to suit diverse palates.

AmericanUSmain
15 min
easy
4 servings
Servings4
4th cup celery
8 ounces crab meat
4th cup red onions
third cup mayonnaise
teaspoon old bay seasoning
teaspoon black pepper
tablespoon lemon juice
hot dog rolls

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

hot dog buns

🥗Healthier: whole grain rolls

💰Cheaper: regular bread

Whole grain rolls add fiber without much cost increase

1

Chop around a fourth of a cup of celery and set aside.

2

Chop around a fourth of a cup of red onions and set aside.

3

Drain 8 ounces of crab meat and add it to a medium-sized bowl.

4

Add around a third of a cup of mayonnaise to the crab meat in the bowl.

5

Add the chopped red onions and celery to the bowl.

6

Add around a teaspoon of old bay seasoning and a teaspoon of black pepper to the mixture.

7

Add a tablespoon of fresh lemon juice to the mixture.

8

Mix everything well with a spoon or rubber spatula.

9

Stuff the crab mixture into hot dog rolls.

Cooking Techniques

mixingtoasting

Equipment Needed

medium-sized bowl

Spice Level:

🌶️🌶️🌶️

Allergens

shellfishmilkwheat

Also Known As

Crab RollLobster Roll's Cousin

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