Kampong Chicken Soup | Home Cooking in Singapore #healthysoup #kampongchicken

kampong chicken

🥗Healthier: free-range chicken

💰Cheaper: regular chicken

Free-range chicken offers better flavor, while regular chicken is more affordable.

sesame oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier with good fats, while vegetable oil is budget-friendly.

white pepper

🥗Healthier: black pepper

💰Cheaper: none

Black pepper is more common and can be used interchangeably.

soy sauce

🥗Healthier: tamari

💰Cheaper: none

Tamari is gluten-free and can be used for those with dietary restrictions.

Prepare the Kampong chicken by cleaning and removing any excess fat.

Place the chicken in a large pot and cover with water.

Add black ear fungus and sweet corn to the pot.

Bring the water to a boil over high heat, then reduce to a simmer.

Cook the chicken until fully cooked.

Remove the chicken from the pot and let it cool slightly.

Strain the broth to remove solids and return it to the pot.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens