SAUCE JAPONAISE AU SÉSAME (vinaigrette) - JAPANESE SESAME SALAD DRESSING - HOP DANS LE WOK!

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with a unique flavor.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats.

Combine vegetable oil, white vinegar, sugar, and ketchup in a bowl.

Add Worcestershire sauce, mustard, onion powder, garlic powder, salt, and black pepper.

Whisk until all ingredients are well blended and emulsified.

Taste and adjust seasoning if necessary.

Transfer to a jar with a tight-fitting lid for storage.

Refrigerate for at least 30 minutes before serving for flavors to meld.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens