Ramadan Recipe | Yemeni Bread Khameer | Indoorsy Mom

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier but can be more expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

Combine all-purpose flour, milk powder, baking powder, sugar, salt, and yeast in a mixing bowl.

Add water and mix until a dough forms.

Knead the dough until smooth and elastic.

Let the dough rest for a short period (inferred).

Heat oil in a deep frying pan.

Shape the dough into rounds and fry until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens