Hong Kong Style Iced Milk Tea 如何制作香港奶茶

evaporated milk

🥗Healthier: low-fat milk

💰Cheaper: whole milk

Low-fat milk reduces calories while maintaining creaminess.

sweetened condensed milk

🥗Healthier: honey

💰Cheaper: sugar

Honey adds sweetness with fewer calories.

Boil water in a kettle until bubbling.

Add black tea leaves to a teapot or bowl.

Pour boiling water over the tea leaves and steep for 5-7 minutes.

Strain the tea into a pitcher to remove leaves.

Allow the brewed tea to cool to room temperature.

Chill the tea in the refrigerator for at least 30 minutes.

Fill a glass with ice cubes.

Pour the chilled tea over the ice until the glass is three-quarters full.

Add evaporated milk and sweetened condensed milk to taste.

Stir well to combine the milks with the tea.

Taste and adjust sweetness with sugar if desired.

Serve immediately and enjoy.

Cooking Techniques

Spice Level:

Allergens