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OLD SCHOOL BBQ SAUCE(CANNING VERSION)/How I Stock Up For The Rest Of The Year /VERY SIMPLE

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OLD SCHOOL SOUL FOOD
OLD SCHOOL SOUL FOOD
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Recipe Information

Recipe Available
Video-Specific Recipe

BBQ Sauce

Cultural Context

BBQ sauce is a staple in American cuisine, often used as a condiment for grilled meats and as a marinade. Its origins can be traced back to various regional styles, with variations in flavor and ingredients across the United States. The sauce is particularly popular during summer barbecues and outdoor gatherings, reflecting the communal and celebratory nature of American cooking.

AmericanUSother
20 min
easy
Servings4
2 cups ketchup
2 tablespoons yellow mustard
1/2 cup white vinegar
1/2 cup apple cider vinegar
1/4 cup Worcestershire sauce
1 teaspoon liquid smoke
1/4 cup honey
1/4 cup molasses
1/2 cup brown sugar
1 teaspoon black pepper
1/2 cup water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ketchup

🥗Healthier: no-sugar-added ketchup

💰Cheaper: generic ketchup

Lower sugar content or budget-friendly option.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

More natural sweetener or cost-effective.

1

Pour ketchup into a large pot.

2

Add yellow mustard and white vinegar.

3

Add Worcestershire sauce, liquid smoke, brown sugar, honey, and molasses.

4

Add water to clean out the ketchup bottle and pour it into the pot.

5

Stir the mixture well to combine all ingredients.

6

Turn on the heat and let the mixture come to a boil.

7

Once boiling, reduce heat and let it simmer for 1 hour, stirring occasionally.

8

Add black pepper to taste during the simmering process.

9

After 1 hour, turn off the heat and prepare for canning.

Cooking Techniques

simmered

Equipment Needed

saucepanwhiskmeasuring cups

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freeegg-free

Also Known As

Barbecue Sauce

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