Brown Bread With Bread Machine Assistance - Budget Friendly!

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt adds creaminess while reducing calories.

Irish stout

🥗Healthier: non-alcoholic stout

💰Cheaper: dark beer

Non-alcoholic stout maintains flavor without alcohol.

Add 1 and 1/2 cups of cold tap water to the bread machine bucket.

Add 2 tablespoons of butter to the bucket.

Add 2 teaspoons of plain white table salt to the bucket.

Add 1/2 cup (125 mL) of molasses to the bucket.

Add 1 cup (250 g) of rolled oats to the bucket.

Measure and add 4 cups of flour to the bucket.

Add 3 teaspoons of regular bread making yeast to the bucket.

Place the bucket into the bread machine and select the dough setting.

Wait for 2 hours for the dough to be ready.

Weigh the entire lump of dough and divide it into four equal pieces.

Shape each piece of dough into a ball by tucking the dough inside.

Preheat the oven to 400°F (205°C).

Let the shaped dough rise for 1 hour.

After 1 hour, place the loaves into the oven.

Bake for 25 to 30 minutes until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens