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MY BOSS EAT FOR ALMOST 13YEARS FOR BREAKFAST BROWN BREAD@6565ellenandarthurvlog #buhayofw

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Ellen  and Arthur uranza
Ellen and Arthur uranza
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Recipe Information

Recipe Available
Video-Specific Recipe

Irish Stout Brown Bread

Cultural Context

Irish stout brown bread has its roots in the rustic baking traditions of Ireland, where hearty breads were a staple in every household. The use of stout not only adds depth of flavor but also reflects the country's rich brewing heritage. This bread is often enjoyed alongside stews or soups, making it a comforting addition to any meal. In modern times, variations have emerged, with some bakers incorporating seeds and nuts for added texture and nutrition.

IrishIEother
45 min
medium
6 servings
Servings4
2.5 cups brown flour
1 teaspoon baking powder
1/4 cup powdered milk
1 teaspoon salt
1 cup sugar
1 teaspoon yeast
1/4 cup olive oil
1 medium-sized egg
1 teaspoon Andrea essence
Stevia to taste
sesame seeds for topping

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt adds creaminess while reducing calories.

Irish stout

🥗Healthier: non-alcoholic stout

💰Cheaper: dark beer

Non-alcoholic stout maintains flavor without alcohol.

1

Mix dry ingredients: brown flour, baking powder, powdered milk, salt, sugar, and yeast in a bowl.

2

Set the dry mixture aside for 5-10 minutes.

3

In a separate bowl, mix wet ingredients: warm milk, olive oil, egg, and Andrea essence.

4

Combine the wet and dry mixtures together.

5

Mix until combined and let it rest for 15 minutes.

6

Top with sesame seeds before baking.

Cooking Techniques

mixingbaking

Equipment Needed

bowl mixer

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

milkgluten

Also Known As

Brown BreadIrish Soda Bread

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