How To Roast Plantains | Healthy (Almost) Oil-Free Alternative To Fried Plantains / Gonja
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Recipe Information
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Video-Specific Recipe
Roasted Plantains
Cultural Context
Roasted plantains, known as kelewele in Ghana, are a popular street food and snack enjoyed for their sweet and savory flavor. Traditionally seasoned with spices like ginger and pepper, they are often served alongside grilled meats or as a standalone treat. This dish highlights the versatility of plantains, which are a staple in many West African cuisines, and has gained popularity in various global culinary scenes due to its simplicity and deliciousness.
GhanaianGHside
30 min
easy
4 servings
Also Known As
KeleweleChinchinga














































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