Öyle Pratik ve Öyle Lezzetliki😋Parmak Yedirten EFSANE Bir Yöresel LEZZET💯

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil provides healthy fats while being versatile.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds protein and creaminess.

sesame seeds

🥗Healthier: poppy seeds

💰Cheaper: sunflower seeds

Poppy seeds offer a similar crunch at a lower cost.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

Lay the phyllo dough on the counter and fold the edges slightly inwards.

Cut the phyllo into two-finger-wide strips.

Arrange the cut phyllo dough in a large round dish, placing them close together to prevent the ends from opening.

Wrap the arranged phyllo with a thin rolling pin and cut it into two-finger widths again.

Wet the phyllo with hot water after arranging it in the dish.

Add 3 cloves of grated garlic to a large bowl of yogurt and whisk it well.

Pour the yogurt mixture over the phyllo and smooth it out with a spoon.

Let the dish rest for half an hour in the fridge before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens