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Cranberry Relish Recipe | Vince & Joe's Gourmet Market

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Recipe Information

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Video-Specific Recipe

Cranberry Relish

Cultural Context

Cranberry relish is a traditional American side dish often served during Thanksgiving and Christmas meals. It provides a tart contrast to rich meats and is enjoyed for its refreshing flavor and vibrant color. The dish has roots in Native American cuisine, where cranberries were used in various forms, and has evolved into a staple in modern holiday feasts.

AmericanUSside
15 min
easy
8 servings
Servings4
2 Granny Smith apples
1 pound fresh cranberries
1 cinnamon stick
orange zest
1/2 cup orange juice
1/4 cup apple cider
1 cup sugar

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans offer similar nutrition, while sunflower seeds are often more budget-friendly.

1

Pour 1/4 cup apple cider into a pot over medium heat.

2

Add 1/2 cup orange juice to the pot.

3

Stir in 1 cup sugar.

4

Add 1 cinnamon stick to the mixture.

5

Add 2 Granny Smith apples, chopped, to the pot.

6

Add 1 pound of fresh cranberries to the pot.

7

Stir everything to coat the ingredients.

8

Bring the mixture to a boil.

9

Cook until all the cranberries have popped and the mixture is thick, about 30 minutes.

Cooking Techniques

blended

Equipment Needed

pot

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nuts

Also Known As

Cranberry SauceCranberry Chutney

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