Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to make Cranberry Relish

Login to Save
29K views👍 23
P. Allen Smith
P. Allen Smith
9 recipes on Enhanced Recipes
Follow P. Allen Smith to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Cranberry Relish

Cultural Context

Cranberry relish is a traditional American side dish often served during Thanksgiving and Christmas meals. It provides a tart contrast to rich meats and is enjoyed for its refreshing flavor and vibrant color. The dish has roots in Native American cuisine, where cranberries were used in various forms, and has evolved into a staple in modern holiday feasts.

AmericanUSside
15 min
easy
8 servings
Servings4
2 cups cranberries
1/2 cup honey
1 orange

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans offer similar nutrition, while sunflower seeds are often more budget-friendly.

1

Rinse the cranberries well and drain them.

2

Quarter the orange and remove any seeds if necessary.

3

Put the orange into the food processor, peel and all.

4

Add the cranberries to the food processor.

5

Process the mixture, being careful not to run it too long to maintain some texture.

6

Transfer the mixture to another bowl and fold in the honey.

7

Store the relish in the refrigerator and serve chilled.

Cooking Techniques

blended

Equipment Needed

food processormixing bowlmeasuring cups

Spice Level:

🌶️🌶️🌶️

Allergens

nuts

Also Known As

Cranberry SauceCranberry Chutney

More Cranberry Relish Videos

(10 videos)

Similar American Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)