How to Make Cranberry Relish in Minutes! | The Kitchn

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans offer similar nutrition, while sunflower seeds are often more budget-friendly.

Rinse the fresh cranberries and remove any stems or bad berries.

In a food processor, combine cranberries, sugar, and orange (juice and zest).

Pulse the mixture until coarsely chopped, adjusting sweetness to taste.

Transfer the relish to a bowl and let it sit for at least an hour to allow flavors to meld.

Serve chilled or at room temperature.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens