SWAMP 🍲 SOUP

Turn the stove on to medium heat (about 6).

Add a little oil to the pot.

Prepare the greens: use mixed greens and mustard greens without draining them.

Drain the Great Northern beans, black-eyed peas, and kidney beans.

Chop a whole onion and add it to the pot.

Chop about 4 cloves of garlic and add them to the pot with the onions.

Add the beef sausages to the pot with the onions and garlic and fry them up.

Season with black pepper and onion powder to taste.

Add a packet of beefy soup mix to the pot.

Chop and add 1 jalapeno (removing the seeds) to the pot.

Add the rinsed beans to the pot.

Add the mixed greens to the pot.

Pour in 1 can of chicken broth and stir.

Add another can of chicken broth to the pot.

Cover the pot and let it cook for 45 minutes to an hour.

Equipment Needed

Allergens