Chinese Chicken and Corn Soup Recipe | Asian Soup Recipes | Easy & Healthy Asian Recipes

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon cubes

Vegetable broth offers a lighter option while bouillon cubes are more economical.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides a healthier fat option, while canola oil is budget-friendly.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Arrowroot is a gluten-free thickener, while flour is a common pantry staple.

chicken breast

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based protein, while chicken thighs are less expensive than breasts.

Heat your rice bran oil in a large pot.

Slice your garlic and ginger.

Slice your corn kernels.

Add your chicken mince to the pot.

Add chicken stock and other ingredients to the soup.

Bring to the boil and add egg white.

Plate up your soup and garnish to serve!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens