Seychelles Style Curry In Just 4 Minutes! 🍛

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while maintaining flavor.

chicken

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides a plant-based option, while chickpeas are budget-friendly.

curry powder

💰Cheaper: individual spices (cumin, coriander, turmeric)

Using individual spices can be more economical.

lime juice

💰Cheaper: lemon juice

Lemon juice is often more accessible and less expensive.

Prepare enough curry for three people.

Add 0.5 cup of onion, 0.5 cup of ginger, and 0.5 cup of garlic to a hot pan with a little oil.

Stir in diced chicken (3 breasts cut into small pieces) and mix well.

Add 0.5 cup of curry powder and a little more water as needed.

Season with salt and pepper to taste.

Cook for about 15 to 20 minutes until chicken is cooked through.

Add a little coconut milk for flavor.

Garnish with fresh cilantro before serving.

Cooking Techniques

Equipment Needed

Spice Level: