#MakeItMerryWithMarjorie: Quick and Easy Russian Potato Salad Recipe
Recipe Information
Russian Potato Salad
Cultural Context
Originating in Russia in the 1860s, Russian Potato Salad, or Olivier Salad, was created by a French chef and has become a staple at celebrations and holidays. This dish symbolizes communal dining and festive gatherings, often served during New Year’s Eve and family gatherings. Today, variations exist globally, adapting to local tastes and ingredients, making it a beloved dish far beyond its origins.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
mayonnaise
🥗Healthier: Greek yogurt
💰Cheaper: sour cream
Greek yogurt reduces calories while adding creaminess.
potatoes
🥗Healthier: sweet potatoes
💰Cheaper: yukon gold potatoes
Sweet potatoes offer more nutrients.
peas
🥗Healthier: edamame
💰Cheaper: canned peas
Edamame adds protein and is often less expensive.
eggs
🥗Healthier: tofu
💰Cheaper: egg substitutes
Tofu provides protein for a vegan option.
Boil potatoes until tender, then peel and cube them.
Boil sugar beets until tender, then peel them.
Boil chicken breast with salt and pepper, then shred it.
In a large bowl, combine cubed potatoes, sugar beets, shredded chicken, and minced white onions.
Add mayonnaise and salad and sandwich spread to the mixture.
Season with salt and black pepper to taste.
Mix well until all ingredients are combined, adjusting the color with more sugar beets if desired.
Serve in a festive bowl, optionally garnishing with hard-boiled eggs.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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