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CHESS PIE

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Recipe Information

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Video-Specific Recipe

Chess Pie

Cultural Context

Chess Pie is a classic Southern dessert with roots tracing back to the 19th century. Its name is thought to derive from the phrase 'just pie,' reflecting its simplicity. Traditionally made with pantry staples, it embodies the resourcefulness of Southern cooks. Today, variations abound, with flavors like chocolate or lemon, making it a beloved treat across the United States.

AmericanUSdessert
45 min
easy
8 servings
Servings4
2 cups sugar
1 cup butter
4 eggs
1 cup cornmeal
1 cup evaporated milk
1 tablespoon vanilla extract
1 tablespoon white vinegar
salt

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor while reducing saturated fat.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories significantly.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories and dairy-free.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

1

Start by mixing 2 cups of sugar, 1 cup of butter, and 1 tablespoon of vanilla extract together until somewhat mixed.

2

Add in 4 eggs one at a time, mixing well after each addition.

3

Stir in 1 cup of cornmeal, 1 cup of evaporated milk, and 1 tablespoon of white vinegar until the mixture is really smooth.

4

Prepare 2 pre-made pie shells for the filling.

5

Pour the mixture evenly into the two pie shells.

6

Preheat the oven to 350°F (175°C).

7

Place the pies in the oven and bake for 1 hour.

8

After baking, let the pies cool before slicing and serving.

Cooking Techniques

mixingbaking

Equipment Needed

mixing bowlpie tinsoven

Spice Level:

🌶️🌶️🌶️

Allergens

dairyeggs

Also Known As

Southern Chess PieVinegar Pie

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