Serbian Lepinja Bread

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is less expensive and works well for baking.

Add yeast & sugar to warm water. Let rest until bubbly.

Add flour and salt to the bubbly mixture.

Knead the dough for 8 minutes with a dough hook.

Cover the dough until it doubles in size.

Cut and shape the dough into balls.

Let the shaped dough rise until doubled.

Flatten each ball to roughly 1/2 inch thick.

Let rise again for 5 minutes.

Bake on a preheated stone at the highest oven temperature (550°F) with the broiler on for nice leopard spots.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens