Easy air fryer chicken wings recipe | perfectly crispy air fryer wings | best air fryer chicken wing

Parmesan cheese

🥗Healthier: Nutritional yeast

💰Cheaper: Grana Padano

Nutritional yeast is lower in calories and offers a cheesy flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is often less expensive.

Lightly toss 16 chicken wings (both flats and drums) in a mixture of 1 teaspoon garlic powder, 1 teaspoon onion powder, and 0.5 teaspoon salt.

Roll the wings into a mixture of 0.5 cup all-purpose flour, 0.5 teaspoon salt, and 1 teaspoon black pepper, ensuring they are lightly coated.

Tap the wings on the sides of the bowl to remove excess flour.

Arrange the wings in the air fryer, ensuring there is space between each wing.

Air fry the wings at 400°F for 10 minutes.

After 10 minutes, flip the wings over and air fry for another 8 minutes at 400°F.

In a bowl, mix 4 tablespoons melted butter, 1 teaspoon garlic powder, 0.5 teaspoon dried parsley, 0.5 teaspoon black pepper, and 3 tablespoons grated Parmesan cheese until well combined.

Drizzle the sauce over the cooked wings and toss to coat evenly using two forks or your hands.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens