How to Make Garlic Parmesan Chicken Wings

Parmesan cheese

🥗Healthier: Nutritional yeast

💰Cheaper: Grana Padano

Nutritional yeast is lower in calories and offers a cheesy flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is often less expensive.

Preheat the oven to 400°F (200°C).

Pat chicken wings dry with paper towels.

Toss chicken wings in a bowl with olive oil, salt, and black pepper.

Arrange wings in a single layer on a baking sheet.

Bake wings for 40-45 minutes, flipping halfway through, until crispy and golden.

While wings bake, melt butter in a small saucepan over low heat.

Add minced garlic to the melted butter and sauté until fragrant, about 1-2 minutes.

Remove wings from the oven and place in a large bowl.

Pour garlic butter mixture over the wings and toss to coat evenly.

Sprinkle grated Parmesan cheese and red pepper flakes over the wings.

Garnish with chopped parsley before serving.

Cooking Techniques

Spice Level:

Allergens